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You are here: Home / Baked Elements / Leave Your Links: Malted Madelines

Leave Your Links: Malted Madelines

May 26, 2013 by Sheri 16 Comments

Links here for this week’s posts!

Filed Under: Baked Elements, Leave Your Links Tagged With: cookies, elements, malt

« In the Oven: Malted Madeleines
Roundup: Malted Madeleines »

Comments

  1. Liz says

    May 26, 2013 at 4:08 am

    Decided to bake something else this weekend-http://busylizzybakes.wordpress.com/2013/05/26/pumpkin-cinnamon-rolls/

    Reply
    • SandraM says

      May 26, 2013 at 8:15 am

      For some reason your link isn’t working. here it is again.

      http://busylizzybakes.wordpress.com/2013/05/26/pumpkin-cinnamon-rolls/

      Reply
  2. Chelly says

    May 26, 2013 at 5:17 am

    Here’s mine!

    http://sweetabandon-starlily.blogspot.com/2013/05/baked-sunday-mornings-malted-madeleines.html

    Reply
  3. Sarah says

    May 26, 2013 at 6:35 am

    http://eatsbrewssweets.blogspot.com/2013/05/malted.html

    Reply
  4. Candy says

    May 26, 2013 at 6:56 am

    Pretty good and I got to use my new madeleine pan!

    http://www.candygirlky.com/2013/05/baked-sunday-mornings-malted-milk.html

    Reply
  5. Jennifer says

    May 26, 2013 at 7:17 am

    Ok, my other link is wrong, here’s the real one!

    http://glimmermama.com/2013/05/26/baked-sunday-mornings-chocolate-malted-madeleines/

    Reply
  6. Erin* says

    May 26, 2013 at 7:27 am

    My madeleines and my visit to Baked last week! :)

    http://starryeyedbaker.blogspot.com/2013/05/malted-madeleines-and-baked.html?m=1

    Reply
  7. Littlebakerbunny says

    May 26, 2013 at 7:54 am

    Meh.

    http://ipso-fatto.blogspot.com/2013/05/baked-sunday-mornings-malted-madeleines.html

    Reply
  8. SandraM says

    May 26, 2013 at 8:05 am

    Baked them and more.

    http://haveapronwillbake.blogspot.ca/2013/05/malted-madeleines.html

    Reply
  9. susan says

    May 26, 2013 at 8:53 am

    I made up the Malted Crisp Tart – it was incredible: http://www.createamazingmeals.com/2013/05/malted-crisp-tart-baked-sunday-mornings.html

    Reply
    • Dafna says

      May 26, 2013 at 9:20 am

      Ooooh, I’ve been dying to make that– looks like a summer project for me! :)

      Reply
  10. Dafna says

    May 26, 2013 at 9:19 am

    Loved these, but found them a touch dry. Happy Memorial Day! :)

    http://stellinasweets.com/2013/05/26/baked-sunday-mornings-malted-madeleines/

    Reply
  11. Chloë says

    May 26, 2013 at 9:20 am

    Hi, I’m Chloë! I made my first submission this week, but I’m a long-time Baked devotee!

    http://www.stitchinthesea.com/2013/05/baked-sunday-mornings-malted-madeleines.html

    Reply
    • Sheri says

      May 26, 2013 at 8:28 pm

      Welcome, Chloë!

      Reply
    • Dafna says

      May 26, 2013 at 9:54 pm

      Yay, hello and welcome! It’s awesome here. :)

      Reply
  12. Sheri says

    May 26, 2013 at 4:12 pm

    I agree… meh.

    http://bit.ly/16YBeFG

    Reply

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