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You are here: Home / Baked Elements / Leave Your Links: Lemon Lime Champagne Granita

Leave Your Links: Lemon Lime Champagne Granita

January 4, 2014 by susan

What did you think of this wonderfully simple treat?

Filed Under: Baked Elements, Leave Your Links Tagged With: citrus, elements, hooch, ice cream, lemon, lime

« In the Oven: Lemon Lime Champagne Granita
Roundup: Lemon Lime Champagne Granita »

Comments

  1. SandraM says

    January 5, 2014 at 5:03 am

    I only started mine this morning. So I will post later today. On the positive side, I now have leftover prosecco to add to my orange juice this morning! :)

  2. Liz says

    January 5, 2014 at 6:05 am

    I did not care for this one, but it was interesting to try! http://busylizzybakes.wordpress.com/2014/01/05/lemon-lime-champagne-granita/

  3. Bourbonnatrix says

    January 5, 2014 at 7:23 am

    After reading all your Antique Caramel Cake posts a couple months back, I went rogue and made this recipe! http://bourbonnatrixbakes.blogspot.ca/2014/01/antique-caramel-cake.html

  4. Littlebakerbunny says

    January 5, 2014 at 7:44 am

    Too alcoholic for my taste — but I am one of those quirky folks who doesn’t drink alcohol at all.

    http://ipso-fatto.blogspot.com/2014/01/baked-sunday-mornings-lemon-lime.html

  5. Jennifer says

    January 5, 2014 at 9:37 am

    http://glimmermama.com/2014/01/05/lemon-lime-champagne-granita/ Eating mine now, yum!

  6. Dafna says

    January 5, 2014 at 10:28 am

    I wasn’t able to make this because I’m in the middle of moving, BUT I was finally successful with the fudge from a few weeks back. I hope to post later, but I’m still moving today, so we’ll see… I’m sure I’d like a champagne granita after this move is complete! ;-)

    • SandraM says

      January 5, 2014 at 2:23 pm

      This would be a perfect ‘just finished moving’ treat!!

  7. Erin* says

    January 5, 2014 at 10:35 am

    Happy New Year everyone. I loved this super citrusy icey treat.

    http://starryeyedbaker.blogspot.com/2014/01/lemon-lime-champagne-granita.html

  8. Sarah says

    January 5, 2014 at 11:29 am

    I’ve moved, started a new job and had some super fun car troubles over the past two months, but I’m hoping to be back in business for the next recipe! I miss BSM! Happy New Year to everyone. :)

    • SandraM says

      January 5, 2014 at 2:28 pm

      We miss you too! Happy new year!

    • Susan says

      January 5, 2014 at 7:26 pm

      I’ve missed the last few, too, Sarah. Looking forward to getting back into the swing of things & catching up with our BSM Bakers!

      Happy New Year to you, too!

  9. SandraM says

    January 5, 2014 at 1:59 pm

    Whew! Done! And I loved it!
    http://www.haveapronwillbake.com/2014/01/lemon-lime-champagne-granita.html

  10. Sheri says

    January 5, 2014 at 3:00 pm

    Yum!

    http://www.porkcracklins.net/2014/01/lemon-lime-champagne-granita/

  11. susan says

    January 5, 2014 at 9:36 pm

    Fabulous with a shot of St. Germain! Happy New Year, Bakers!

    http://www.createamazingmeals.com/2014/01/baked-sunday-mornings-lemon-lime.html

  12. Mark ~ Neufangled Desserts says

    January 12, 2014 at 11:08 pm

    Sorry I’m a week behind on posting this! I finally popped the cork on our New Year’s champagne and gave this a whirl – and absolutely loved it. So cleansing, refreshing, effervescent. Definitely a keeper. Happy New Year’s, everyone!

    http://neufangleddesserts.wordpress.com/2014/01/13/golden-granita-with-a-touch-of-bubbly/

    • Sheri says

      January 13, 2014 at 7:50 am

      Added! Happy new year!

      • Mark ~ Neufangled Desserts says

        January 13, 2014 at 9:21 pm

        Thanks, Sheri! Happy New Year to you!

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