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You are here: Home / Baked Elements / Leave Your Links: Pumpkin Cinnamon Rolls

Leave Your Links: Pumpkin Cinnamon Rolls

October 19, 2014 by susan

How did everyone like these?

Filed Under: Baked Elements, Leave Your Links Tagged With: cinnamon, pumpkin

« In the Oven: Pumpkin Cinnamon Rolls
Roundup: Pumpkin Cinnamon Rolls »

Comments

  1. Hannah Simpson-Grossman says

    October 19, 2014 at 9:40 am

    We loved them, but that’s not fair seeing as I’ve been making these pumpkin cinnamon rolls for two years now…

    I like to make the dough and assemble the rolls the night a before.

    For the full story, see here:

    http://spotsonpots.com/2014/10/19/baked-sunday-mornings-pumpkin-cinnamon-rolls/

    • Sheri says

      October 20, 2014 at 12:43 am

      Welcome Hannah! Love your post.

    • susan says

      October 20, 2014 at 7:36 am

      Hannah,
      We also have a Facebook page: https://www.facebook.com/bakedsundaymornings?ref=bookmarks

    • Dafna | Stellina Sweets says

      October 20, 2014 at 1:52 pm

      Welcome, Hannah! Wow, you’re our second baker from Israel. And I was born there, so that makes three. :) Looking forward to reading more of your posts!

  2. Robyn says

    October 19, 2014 at 9:44 am

    Loved these although they overflowed my pan a bit!! http://planetbyn.com/2014/10/19/baked-sunday-mornings-pumpkin-cinnamon-rolls/

  3. Littlebakerbunny says

    October 19, 2014 at 9:58 am

    Absolutely loved these!

    http://ipso-fatto.blogspot.com/2014/10/baked-sunday-mornings-pumpkin-cinnamon.html

  4. Virginia Taylors says

    October 19, 2014 at 10:11 am

    We loved these. Wonderful flavor. Fairly easy to whip up a batch.

    • Virginia Taylors says

      October 19, 2014 at 10:12 am

      http://love2cooksweets.blogspot.com/2014/10/the-fear-of-overbaking-pumpking.html

  5. nicole says

    October 19, 2014 at 10:49 am

    I made a lot of mistakes, and these still turned out amazing.

    http://elevatedbaker.wordpress.com/2014/10/19/baked-sunday-mornings-pumpkin-cinnamon-rolls/

  6. SandraM says

    October 19, 2014 at 11:19 am

    I really like these. I am now on my third batch of them. Make two batches today for the freezer. Great to have on hand for emergencies. :)

    http://www.haveapronwillbake.com/2014/10/pumpkin-cinnamon-rolls.html#more

  7. Yael Even says

    October 19, 2014 at 11:33 am

    Very good, thought the dough seemed to be a bit too soft and I had to use a lot of flour to roll it out. The flavor is wonderful!
    http://www.yaelsyummies.blogspot.co.il/2014/10/pumpkin-cinnamon-rolls.html

  8. Erin* says

    October 19, 2014 at 12:10 pm

    Love these – 3rd time making them!

    http://starryeyedbaker.blogspot.com/2014/10/pumpkin-cinnamon-rolls.html

  9. Dafna | Stellina Sweets says

    October 19, 2014 at 12:18 pm

    I made a hybrid of BAKED’s recipe and Smitten Kitchen’s adaptation with BROWN BUTTER! Not perfect, but I totally loved them. :)

    http://stellinasweets.com/2014/10/19/baked-sunday-mornings-pumpkin-cinnamon-rolls/

  10. Mark ~ Neufangled Desserts says

    October 19, 2014 at 12:29 pm

    Hey gang! I had a total mess when I first made these, but I tried them again and they came out beautifully. I won’t be able to write and post my blog until later tonight… is that okay? Please plug me into the roundup!

  11. Mark ~ Neufangled Desserts says

    October 19, 2014 at 2:30 pm

    These definitely take some work (that sticky dough is a pain!), but in the end – and with persistence and patience – these have a nice pay-off. Still not sure I would make them again for a while. They are very good, though.

    http://neufangleddesserts.wordpress.com/2014/10/19/roll-out-the-pumpkin-again/

  12. Sheri says

    October 19, 2014 at 3:32 pm

    Yes, sticky dough, but so forgiving. And won’t shut up about my dislike of all things pumpkin. But Larry liked them!

    http://www.porkcracklins.com/2014/10/pumpkin-cinnamon-rolls/

  13. Chelly says

    October 19, 2014 at 4:54 pm

    I really wanted to make these!! They all look wonderful!

  14. susan says

    October 19, 2014 at 10:11 pm

    And, one late entry for the rogue baker of the week: http://www.createamazingmeals.com/2014/10/baked-sunday-mornings-classic-shortcakes.html

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