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You are here: Home / Baked Occasions / Leave Your Links: Pumpkin Chocolate Chip Loaf

Leave Your Links: Pumpkin Chocolate Chip Loaf

September 23, 2017 by Littlebakerbunny 12 Comments

How did everyone enjoy our first foray into New Frontiers — and pumpkin spice season? Leave your links here!

Filed Under: Baked Occasions, Leave Your Links Tagged With: bread, chocolate, new frontiers, pumpkin

« In the Oven: Pumpkin Chocolate Chip Loaf
Roundup: Pumpkin Chocolate Chip Loaf »

Comments

  1. Dafna | Stellina Sweets says

    September 24, 2017 at 12:14 am

    DE.LI.CIOUS. I’m so glad we started Frontiers with this recipe! :)

    https://stellinasweets.com/2017/09/24/baked-sunday-mornings-pumpkin-chocolate-chip-loaf/

    Reply
  2. Sarah B. says

    September 24, 2017 at 5:52 am

    I made it into muffins to share more easily. Wonderful start to pumpkin spice everything season!

    https://creamandbutterblog.wordpress.com/2017/09/24/baked-sunday-mornings-pumpkin-chocolate-chip-muffins-loaf/

    Reply
    • Sheri says

      September 24, 2017 at 10:43 am

      Brilliant idea!

      Reply
  3. SandraM says

    September 24, 2017 at 9:08 am

    Hi. I am starting up again. :) It has been a long time. Almost forgot how to do all this. I’ve missed baking and blogging. Can’t believe I’ve missed almost all of Baked Occasions. It didn’t seem that long ago that we were in NYC celebrating the New book.
    I hope to be able to keep up baking along with you all again. I’ve really missed it. Hopefully I’ve done this link properly. (fingers crossed)
    http://www.haveapronwillbake.com/2017/09/loafing-around.html

    Reply
    • Dafna | Stellina Sweets says

      September 24, 2017 at 10:30 am

      Yay, Sandra! It’s great too see you back here! :-D

      Reply
    • Sheri says

      September 24, 2017 at 10:41 am

      Welcome back Sandra!

      Reply
  4. Sheri says

    September 24, 2017 at 10:42 am

    Even the most ardent pumpkin hater (me!) will love this bread. It’s been more than 6 years since I first made it, and I couldn’t resist making it again. http://www.porkcracklins.com/2017/09/pumpkin-chocolate-chip-loaf-2/

    Reply
    • SandraM says

      September 27, 2017 at 6:17 am

      Sheri, I tried twice to leave a comment on your blog post but for some reason it didn’t work. Your bread looks so good! I am kicking myself for not cutting up chocolate chunks and just using chips!

      Reply
  5. Katrina says

    September 24, 2017 at 2:14 pm

    My new favorite pumpkin chocolate chip bread
    http://www.thetastiestbook.com/pumpkin-chocolate-chip-bread/

    Reply
  6. Littlebakerbunny says

    September 24, 2017 at 9:39 pm

    So I’m the odd woman out this week — but I thought it was meh. I’ve never liked chocolate and cinnamon together, though…
    http://ipso-fatto.blogspot.com/2017/09/baked-sunday-mornings-pumpkin-chocolate.html

    Reply
  7. Byn says

    September 25, 2017 at 6:53 am

    I did make this yesterday, on the hottest weekend of the summer here in Toronto! Will get my post up tonight!

    Reply
  8. Robyn MacDonald says

    September 26, 2017 at 8:08 pm

    Better late than never! Here it is! http://planetbyn.com/2017/09/24/baked-sunday-mornings-pumpkin-chocolate-chip-loaf/

    Reply

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