Leave Your Links: Baked Bars March 24, 2018 by Sheri 5 Comments Happy Sunday, bakers! Post your links for these classic Baked bars here. Did you follow the recipe, or go rogue?
Sheri says March 25, 2018 at 7:48 am Yummy yummy, in my tummy…. http://www.porkcracklins.com/2018/03/baked-bars/ Reply
SandraM says March 25, 2018 at 9:05 am Almost forgot to post! http://www.haveapronwillbake.com/2018/03/baked-bars.html Reply
Littlebakerbunny says March 25, 2018 at 9:19 am I know they’re supposed to be gooey, but I accidentally undercooked mine and they were way too runny… Still, they were very tasty! http://ipso-fatto.blogspot.com/2018/03/baked-sunday-mornings-baked-bars.html Reply
Katrina says March 25, 2018 at 1:56 pm I’ve never really loved seven layer bars, so I wasn’t predisposed to liking these. I thought they were not bad, but not something I’d make again. : https://www.thetastiestbook.com/baked-bars-aka-seven-layer-bars/ Reply
Dafna | Stellina Sweets says March 25, 2018 at 9:31 pm I omitted the butterscotch chips, reduced the white chocolate, and added lots of HALVA, and they were so, so lovely! http://stellinasweets.com/2018/03/25/baked-sunday-mornings-baked-bars-with-double-halva/ Reply
Yummy yummy, in my tummy…. http://www.porkcracklins.com/2018/03/baked-bars/
Almost forgot to post!
http://www.haveapronwillbake.com/2018/03/baked-bars.html
I know they’re supposed to be gooey, but I accidentally undercooked mine and they were way too runny… Still, they were very tasty!
http://ipso-fatto.blogspot.com/2018/03/baked-sunday-mornings-baked-bars.html
I’ve never really loved seven layer bars, so I wasn’t predisposed to liking these. I thought they were not bad, but not something I’d make again.
: https://www.thetastiestbook.com/baked-bars-aka-seven-layer-bars/
I omitted the butterscotch chips, reduced the white chocolate, and added lots of HALVA, and they were so, so lovely!
http://stellinasweets.com/2018/03/25/baked-sunday-mornings-baked-bars-with-double-halva/