Baked Sunday Mornings
a sweet journey through baked: frontiers | explorations | elements | occasions
May 24, 2014 by Sheri
Did anyone go bananas for this monster cake?
Yael Even says
May 24, 2014 at 11:39 pm
We really loved this cake and although it had numerous steps, it was well worth it. Definitely a keeper for me!
May 25, 2014 at 5:55 am
This was a labour of love, that’s for sure! Everyone in my family loved it!
May 25, 2014 at 7:04 am
I love this cake, even though it’s fallen apart on me both times that I’ve made it!
May 25, 2014 at 8:19 am
Buttercream FAIL, but the rest of it was great!
May 25, 2014 at 9:07 am
Delicious but I need to work on the frosting!
May 25, 2014 at 12:03 pm
Man, that was a LOT of work!
May 25, 2014 at 1:07 pm
I just finished glazing mine. I’ll be able to post in a couple of hours!
May 25, 2014 at 2:40 pm
I will be home to post in a couple hours as well. Definitely a labor of love!
May 25, 2014 at 2:41 pm
Still not baking. Hope to get back to it next month. This one looked good.
May 26, 2014 at 9:08 am
Feel better soon Sandra!
Dafna | Stellina Sweets says
May 25, 2014 at 4:37 pm
I loved this cake, though I plan to make it next time with salted caramel rather than chocolate! I’m still working on some photos, but here goes:
Happy Memorial Day weekend! :)
May 25, 2014 at 6:30 pm
Loved the PB/Banana – but too much chocolate bummed me out on this one.
May 25, 2014 at 7:16 pm
You all did such a wonderful job on your cakes! This one looks so good and was very tempting, but there was no reason for me to make a big 3 layer cake…so I am sitting this one out. I don’t need that hanging around in my kitchen right now. :)