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You are here: Home / Baked: New Frontiers / In the Oven: Chocolate Stout Milkshake

In the Oven: Chocolate Stout Milkshake

July 18, 2019 by Sheri

We’re going to step away from our ovens for a week and create some delicious boozy shakes next. Easy, but sure to be delicious and refreshing. Posting date is July 28!

Chocolate Stout Milkshake
Author: Matt Lewis & Renato Poliafito
Serves: 2 (8-ounce) servings
Ingredients
  • 2 huge scoops (about 2 cups) premium chocolate ice cream
  • 1⁄2 cup whole milk
  • 1⁄4 cup very cold chocolate stout
  • 1 tablespoon malted milk powder
Instructions
  1. Put two tall (8-ounce or larger), heavy glasses in the freezer while you make the milkshake.
  2. Put the ice cream, milk, stout, and malted milk powder in a powerful blender. Blend until smooth. Pour into the chilled glasses and serve with spoons.
3.5.3251

 

Filed Under: Baked: New Frontiers, Drinks, Ice Cream, In the Oven Tagged With: booze, chocolate, new frontiers, sha, shake

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