Leave Your Links: Milk Chocolate Malt Semifreddo with Chocolate Syrup August 3, 2014 by Sheri Leave your links – what did you think? And did anyone try that challenging chocolate syrup again?
Littlebakerbunny says August 3, 2014 at 4:30 am Never making that awful chocolate syrup again. But love the semifreddo! http://ipso-fatto.blogspot.com/2014/08/baked-sunday-mornings-milk-chocolate.html
Sheri says August 3, 2014 at 7:23 am Robyn went rogue! http://planetbyn.com/2014/08/03/baked-sunday-mornings-malted-vanilla-milkshake/
Susan says August 3, 2014 at 8:32 am Loved it! I didn’t attempt the chocolate sauce after it received such mixed reviews – I used “Fran’s”: http://www.createamazingmeals.com/2014/08/baked-sunday-mornings-milk-chocolate.html
Dafna | Stellina Sweets says August 3, 2014 at 11:38 am I’m beside myself with semifreddo lust. http://stellinasweets.com/2014/08/03/baked-sunday-mornings-milk-chocolate-malt-semifreddo-with-chocolate-syrup/
Sheri says August 3, 2014 at 2:56 pm I loved. And I’m with you all on the stupid chocolate sauce. I used some leftover ganache I had stashed in the fridge instead. Also: I love that in the context of this group, having leftover ganache in the fridge is a normal thing. :) http://www.porkcracklins.com/2014/08/milk-chocolate-malt-semifreddo/
Littlebakerbunny says
Never making that awful chocolate syrup again. But love the semifreddo!
http://ipso-fatto.blogspot.com/2014/08/baked-sunday-mornings-milk-chocolate.html
Sheri says
Robyn went rogue! http://planetbyn.com/2014/08/03/baked-sunday-mornings-malted-vanilla-milkshake/
Susan says
Loved it! I didn’t attempt the chocolate sauce after it received such mixed reviews – I used “Fran’s”:
http://www.createamazingmeals.com/2014/08/baked-sunday-mornings-milk-chocolate.html
Dafna | Stellina Sweets says
I’m beside myself with semifreddo lust.
http://stellinasweets.com/2014/08/03/baked-sunday-mornings-milk-chocolate-malt-semifreddo-with-chocolate-syrup/
Sheri says
I loved. And I’m with you all on the stupid chocolate sauce. I used some leftover ganache I had stashed in the fridge instead. Also: I love that in the context of this group, having leftover ganache in the fridge is a normal thing. :)
http://www.porkcracklins.com/2014/08/milk-chocolate-malt-semifreddo/