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You are here: Home / Baked: New Frontiers / Leave Your Links: Brewer’s Blondies

Leave Your Links: Brewer’s Blondies

August 25, 2018 by Littlebakerbunny

Who made these malt blondies? Leave your links here!

Filed Under: Baked: New Frontiers, Leave Your Links Tagged With: blondies, malt, new frontiers

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Roundup: Brewer’s Blondies »

Comments

  1. Dafna | Stellina Sweets says

    August 26, 2018 at 11:35 am

    My WiFi is down, so I won’t be able to post until tomorrow.

  2. Littlebakerbunny says

    August 26, 2018 at 12:48 pm

    I’m a fan! I upped the malt powder a bit because I’ve made these before and thought they weren’t malty enough. https://ipso-fatto.blogspot.com/2018/08/baked-sunday-mornings-brewers-blondies.html

  3. Robyn MacDonald says

    August 26, 2018 at 2:27 pm

    I love love love these! Blondie perfection!

    http://planetbyn.com/2018/08/26/baked-sunday-mornings-brewers-blondies/

  4. Sonja Brandt says

    August 26, 2018 at 3:42 pm

    These were wonderful, they reminded me of blondies that I remember having as a child.

    https://findinggoodtastyfood.blogspot.com/2018/08/brewers-blondies-baked-new-frontiers-in.html

  5. Dafna | Stellina Sweets says

    August 28, 2018 at 1:22 pm

    I forgot how much I ADORE these. Absolutely perfect.

    https://stellinasweets.com/2018/08/26/baked-sunday-mornings-brewers-blondies/

  6. Sheri says

    October 14, 2018 at 1:00 pm

    Agree with Dafna – these are sooo perfect, and I don’t know why I haven’t made them in so long! http://www.porkcracklins.com/2011/01/brewers-blondies/

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