Leave Your Links: Chocolate Peanut Butter Fondue March 23, 2013 by Sheri 17 Comments Leave your links here for this sweet fondue! Share this:Click to print (Opens in new window)Click to email this to a friend (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Pinterest (Opens in new window)Like this:Like Loading...
Virginia Taylors says March 23, 2013 at 8:26 pm This was an adventure! Not the easy one I thought it would be…but tasty! http://love2cooksweets.blogspot.com/2013/03/baked-chocolate-peanut-butter-fondue.html Loading... Reply
Littlebakerbunny says March 23, 2013 at 10:11 pm No real surprises here, but it was fun and delicious: http://ipso-fatto.blogspot.com/2013/03/baked-sunday-mornings-chocolate-peanut.html Loading... Reply
Susan says March 23, 2013 at 10:46 pm I decided to make up the Almond Joy Tart – it’s heavenly! http://www.createamazingmeals.com/2013/03/because-sometimes-you-feel-like-nut.html Loading... Reply
Erin* says March 24, 2013 at 4:29 pm Isn’t this tart wonderful? Can’t wait to read your post! Loading... Reply
Candy says March 24, 2013 at 4:17 am Can’t wait to see the dippers everyone chose to go with this one. Loved it! http://www.candygirlky.com/2013/03/baked-sunday-mornings-chocolate-peanut.html Loading... Reply
SandraM says March 24, 2013 at 7:08 am A rogue holiday for me this week. http://haveapronwillbake.blogspot.ca/2013/03/chocolate-peanut-butter-fondue.html Loading... Reply
Krissy says March 24, 2013 at 7:55 am I will be way late…too late for the roundup, but that’s OK. Using this fun fondue tonight for Hubby’s birthday party. Loading... Reply
Sheri says March 24, 2013 at 9:05 am I’ll get you into the roundup whenever your post goes up, Krissy! Looking forward to hearing about how it went for the party. Loading... Reply
Sheri says March 24, 2013 at 9:06 am I liked this a lot more than I thought I would! http://bit.ly/Yz9uiA Loading... Reply
Liz says March 24, 2013 at 9:16 am Went with a make up recipe this week instead, Carrot Coconut Scones, loved it- http://busylizzybakes.wordpress.com/2013/03/24/carrot-coconut-scones-with-citrus-glaze/ Loading... Reply
Sarah says March 24, 2013 at 11:00 am Went rogue again… http://bakedonruidoso.blogspot.com/2013/03/crunchy-peanut-butter-banana-bread.html Loading... Reply
Chelly says March 24, 2013 at 11:34 am The devil made me do it! I went rogue! http://sweetabandon-starlily.blogspot.com/2013/03/nutella-scones-baked-sunday-mornings.html Loading... Reply
Virginia Taylors says March 24, 2013 at 4:56 pm Oh! I loved the scones..one of my favorite recipes from the book Loading... Reply
Robyn says March 24, 2013 at 2:23 pm http://planetbyn.wordpress.com/2013/03/24/baked-sunday-mornings-chocolate-peanut-butter-fondue/ a baked recipe that only uses one bowl! shocker! Loading... Reply
Erin* says March 24, 2013 at 4:31 pm Chocolate + PB = heaven!! http://starryeyedbaker.blogspot.com/2013/03/chocolate-peanut-butter-fondue.html?m=1 Loading... Reply
Krissy says March 24, 2013 at 9:23 pm I’m finally posting…fun and delicious food and a hit at our party! http://misskriskitchen.blogspot.com/2013/03/ill-be-short-and-sweet.html Loading... Reply
Oops. Accidentally posted waaaay early. :)
This was an adventure! Not the easy one I thought it would be…but tasty!
http://love2cooksweets.blogspot.com/2013/03/baked-chocolate-peanut-butter-fondue.html
No real surprises here, but it was fun and delicious:
http://ipso-fatto.blogspot.com/2013/03/baked-sunday-mornings-chocolate-peanut.html
I decided to make up the Almond Joy Tart – it’s heavenly!
http://www.createamazingmeals.com/2013/03/because-sometimes-you-feel-like-nut.html
Isn’t this tart wonderful? Can’t wait to read your post!
Can’t wait to see the dippers everyone chose to go with this one. Loved it!
http://www.candygirlky.com/2013/03/baked-sunday-mornings-chocolate-peanut.html
A rogue holiday for me this week.
http://haveapronwillbake.blogspot.ca/2013/03/chocolate-peanut-butter-fondue.html
I will be way late…too late for the roundup, but that’s OK. Using this fun fondue tonight for Hubby’s birthday party.
I’ll get you into the roundup whenever your post goes up, Krissy! Looking forward to hearing about how it went for the party.
I liked this a lot more than I thought I would!
http://bit.ly/Yz9uiA
Went with a make up recipe this week instead, Carrot Coconut Scones, loved it-
http://busylizzybakes.wordpress.com/2013/03/24/carrot-coconut-scones-with-citrus-glaze/
Went rogue again…
http://bakedonruidoso.blogspot.com/2013/03/crunchy-peanut-butter-banana-bread.html
The devil made me do it! I went rogue!
http://sweetabandon-starlily.blogspot.com/2013/03/nutella-scones-baked-sunday-mornings.html
Oh! I loved the scones..one of my favorite recipes from the book
http://planetbyn.wordpress.com/2013/03/24/baked-sunday-mornings-chocolate-peanut-butter-fondue/
a baked recipe that only uses one bowl! shocker!
Chocolate + PB = heaven!!
http://starryeyedbaker.blogspot.com/2013/03/chocolate-peanut-butter-fondue.html?m=1
I’m finally posting…fun and delicious food and a hit at our party!
http://misskriskitchen.blogspot.com/2013/03/ill-be-short-and-sweet.html