Good morning! Thumb’s-up on the slump, except I had trouble finding sour cherries and used dark sweet ones instead (I held back on some of the sugar and added almond extract). http://www.womansconed.com/?p=1687
I used blueberries since I never saw sour cherries and I figured blueberries were “tart-ish”. I didn’t dislike this slump, but I didn’t love it either.
I think I would have liked this better if it was baked, not steamed on the stovetop. https://ipso-fatto.blogspot.com/2018/07/baked-sunday-mornings-sour-cherry-slump.html
Good morning! Thumb’s-up on the slump, except I had trouble finding sour cherries and used dark sweet ones instead (I held back on some of the sugar and added almond extract). http://www.womansconed.com/?p=1687
I used blueberries since I never saw sour cherries and I figured blueberries were “tart-ish”. I didn’t dislike this slump, but I didn’t love it either.
Going way back to 2011 when my kitchen was being remodeled and I had to make this at my neighbor’s house! http://www.porkcracklins.com/2011/07/sour-cherry-slump/