Good morning! When you have lemons…make Lemon Lemon Loaf! Loved the moist, fine texture and tart, buttery taste of this delicious cake! http://www.womansconed.com/?p=2072
I had to go WAY back to find my original post on this. I was going to make it again, but ended up making mint lemonade from the crap-ton of Meyer lemons I just harvested from my tree.
Good morning! When you have lemons…make Lemon Lemon Loaf! Loved the moist, fine texture and tart, buttery taste of this delicious cake! http://www.womansconed.com/?p=2072
Not as much of a hit as the lemon drop cake, but still tasty.
https://wp.me/p756AG-1Fy
I had a lumpy batter with the food processor method, so I went rogue with the mixing method — but I did like this tender cake and the sharp lemon flavor from the syrup and glaze! https://ipso-fatto.blogspot.com/2019/02/baked-sunday-mornings-lemon-lemon-loaf.html
My first attempt with the food processor was a bit of a disaster, but I remade it and gave it a little makeover…
https://stellinasweets.com/2019/02/24/baked-sunday-mornings-lemon-lemon-loaf/
I had to go WAY back to find my original post on this. I was going to make it again, but ended up making mint lemonade from the crap-ton of Meyer lemons I just harvested from my tree.
This was the first Baked recipe I ever made! Almost 10 years ago…. http://www.porkcracklins.com/2009/08/lemon-loaf/